Chocolate For Family is an artisan workshop specialising in the production of Bean to Bar chocolate, made with natural, fresh and sustainable ingredients.
From the cocoa bean to the bar, every step takes place in our laboratory, respecting the raw material and with over twenty years of experience in the world of confectionery and chocolate making.

We believe in good, real, conscious chocolate: a product that tells stories of supply chains, of hands that work with passion, of communities that grow thanks to a fairer economy.
Our aim is to offer a unique taste experience, but also to spread a chocolate culture based on solid values: authenticity, transparency, sustainability.

In each of our projects, tradition and innovation, environmental responsibility and the desire to experiment coexist.
It is from this vision that Il Kocciolato was born: an initiative designed to bring children and families closer to the world of artisanal chocolate through moments of sharing and discovery.

With Il Kocciolato we want to educate about taste, tell where chocolate comes from and offer a good, healthy and lovingly made product.
A snack, a cuddle, an experience to live together.

Chocolate For Family is all this: a short supply chain, a big heart, a passion that becomes chocolate.