Fratelli Lunardi srl is an artisan Tuscan confectionery production company.
We are two brothers and we work together in the family business, which began in 1966 as a bakery producing bread, savoury and sweet products. 
Our core business is baked biscotti. Best sellers are chocolate biscotti, in large pieces, and the Cantucci Toscani GPI, without preservatives or colouring agents. 
Italian, Tuscan flours, good French butter, real high quality ingredients, a lot of craftsmanship and a lot of heart. 
For over 30 years we have been producing Panettoni with only mother yeast. Recognised among the best artisan panettone cakes in Italy and the world. Perfect for gift-giving.
Our strengths are the cool design of our packaging, and the extreme goodness of our products.
Our customers are demanding, greedy, brand loyal and addicted to our products. 
We work with small companies, but also with large groups. 
We are BRC and IFS certified. 
We work in private label, also BIO productions, certified by Bioagricert.
Strong in Italy, we export all over the world with professionalism.